Ameta stands for more than just equipment – we are there for you, from expert consultation and individual planning to professional installation and commissioning.

Our specialist consultants have many years of experience in commercial kitchens for both large and small businesses. Together with you, we develop a customized concept with an optimal solution for you.

During planning, we consider not only state-of-the-art cooking systems and ergonomics, but also energy efficiency, environmental regulations, disposal guidelines, and current hygiene standards.

The result: Perfect workflows, well-thought-out workstation arrangement and maximum performance of your kitchen appliances – for efficient, sustainable and successful kitchen operations.